キッチンとまと（大衆イタリアン酒場）

Specials

All our pastas are made with fresh pasta!
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Our prized sauce and fresh pasta with a chewy texture are a perfect match!
Stylish creative Italian! A wide variety of dishes are available!
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Enjoy stylish a la carte dishes made with fresh seasonal vegetables procured that day. We also have a wide variety of drinks, including beer, highballs, and wine!
Kanburi sashimi (purchased daily)
748 yen(Tax included)
We purchase extremely fresh seafood from the market every day! Thanks to our partner seafood bar, we can keep the prices low!

[Very popular counter seats] Counter seats recommended for quick drinks on the way home from work or for a date♪ We also have blankets, so you can relax comfortably♪
[Suitable for various occasions] This space is ideal for a variety of occasions, such as private banquets, girls-only gatherings, family dinner parties, etc. Private parties are also welcome! Yes ♪ Please contact the store directly.
[Couple seat in a completely private room ♪] We will accept requests for celebration surprises etc. ♪

キッチンとまと　たいしゅういたりあんさかば

Address
京都府京都市上京区丸太町通新町東入ル春帯町355-1
Access
About 5 minutes on foot from Exit 2 of Marutamachi (Kyoto Municipal) Station on the Kyoto Municipal Subway Karasuma Line
Phone number
075-708-3662
Business hours
Mon~Sun: 16:00~1:00 the next day (Food LO 0:15 the next day, Drink LO 0:30 the next day)
We will adjust our business hours according to your request!
Regular holiday
Irregular holiday
Related pages

Cancellation policy
【Course reservation】 100% of course fee (per person) will be charged from 0 o'clock on the day of coming to the store.
[For seats only reservations] 3,000 yen (per person) will be charged from midnight on the day of your visit.
Average amount spent
Dinner: 2001 ~ 3000 yen
Accepted credit cards
available（VISA, Master, Amex, JCB, Discover）
Electronic money
available（Rakuten Edy, Suica, ICOCA, iD, QUICPay）
QR Code Settlement
PayPay, Rakuten Pay, d Payment, LINE Pay, au PAY
Comments concerning price
*If you cancel on the same day of your reservation, 100% will be charged.

Initiative for customers
[When entering the store]
Place hand sanitizers in the store
[Direction to table]
Keep a certain distance between table seats
Safety and health management for employees
Temperature check at the start of workFrequent handwashing

Smoking/non-smoking
Smoking permitted in all seats
* In the case of smoking, heating tobacco is limited.
Smoking Room
Free

*An ordinance to prevent passive smoking came into effect as from April 1, 2020. Please contact the restaurant for the correct information.